학회지 「도시부동산연구」
한국도시부동산학회 홈페이지에 오신 것을 환영합니다.
로컬푸드 특화소매점의 소비자 집객요인에 관한 탐색적 분석: 대전광역시 성심당(聖心堂)사례를 중심으로 |
||
2018년 04월. 09권 1호(통권19호) | ||
저자 |
저자명 박태원, 김신일 | |
---|---|---|
발행사 |
발행사 한국도시부동산학회 | |
ISSN |
ISSN 0293-4750 | |
주제어 |
주제어
로컬푸드, 지역성, 소비자 집객요인, 원도심 활성화, 탐색적 요인분석 local food, locality, consumer attraction factors, activation of original downtown, factor analysis |
|
요약 (영) |
요약 (영)
In this study, an empirical study was conducted based on the exploratory analysis on the consumer visit & preference factors of local food specialized retail store in Daejeon, Sungsimdang. In this period where many businesses are complaining of difficulties due to the changes in the external environment and expansion of the influence by large companies and franchise stores, Daejeon Sungsimdang has secured immunity on the commercial supremacy based on the spirit of entrepreneurship, and is providing the clue for activation of the commercial area. While listening to the opinion of consumers that Sungsimdang is coexisting with the consumers in the region for long period of time to become their pride, an analysis was performed on the preference factors by the consumers that Sungsimdang has. The result of empirical analysis showed that the visit & preference factors of Sungsimdang were reliability, taste, originality, locality, reputation and morality. The success of urban regeneration lies in inflow of population and businesses. With respect to activating the original downtown of Daejeon, the commercial facilities utilizing the local foods having locality have their unique placeness for long period of time that has been enabled with continuous revisit by consumers to show powerful consumer attraction nationwide, and is showing the possibility of activating the commercial area. This contributes to activating the original downtown and on urban regeneration, and the implication of this study is on the empirical analysis performed on the consumer attraction factors of commercial facilities that have an influence on the urban image. |
|
원문보기 |
원문보기 |